Transformational projects
The transformation of the food system depends on targeted and effective projects. To this end, we bring you and our partners together. Together, we develop solutions so that you can achieve your transformation goals. Do you want to meet climate targets or make local gastronomy more sustainable?
OUR SERVICES
- Potential analyses
- Materiality analyses
- Concept and program development
- Stakeholder engagement and partner acquisition
- Implementation of flagship projects
Process and project management
Are you developing concepts in sub-areas of sustainable development? Or even an overarching sustainability strategy? Our many years of project experience in a wide variety of mandates make us reliable external project managers who know how to make optimum use of internal resources. This enables us to support you in your process or actively shape it. We activate our network and build bridges to research and practice to make your project a success.
OUR SERVICES INCLUDE:
- Project implementation and management
- Process design
- Moderation and presentation
- Impact measurement
Scaling and communication
Flagship projects provide orientation. That is why it is important to disseminate this pioneering work. We know how to multiply and anchor flagships and thus create maximum impact – supported by convincing communication.
WE SUPPORT YOU IN THIS THROUGH:
- Development and implementation of multiplication processes
- Convincing communication concepts
- Stakeholder engagement and partner acquisition